Lunch Menu

Menu is subject to change.  Additional daily menu items are added on to the restaurant menu.

Appetizers

LOLA’S CHICKEN LETTUCE WRAPS
Chicken Breast, Hoisin-Plum Sauce,Carrots, Toasted Nuts, Scallions, & Romaine Hearts

LOLA’S CHICKEN WINGS
Crispy Buffalo Wings, Hoisin-Plum Sauce, Carrots, Celery & Ranch Dressing

FRITTO MISTO
Dust Bowl IPA Beer-Battered Shrimp, Red Bell Pepper, Red Onion, Fennel, Spicy Aioli, & Lemon

CHEF JOHN’S LUMPIA
Grilled Chicken, Joseph Farm’s Pepper Jack Cheese, Shiitake Mushrooms and Fresh Cilantro, Scallions, Sweet Chili Sauce

SUSHI ROLL OF THE DAY

Desserts

CRÈME BRULEE 

BREAD PUDDING OF THE DAY
Vanilla Bean Ice Cream

NOT YOUR DAD’S ROOTBEER FLOAT
Alcoholic Root beer and Vanilla Ice Cream Non-Alcohol Root Beer Float

SELF-SERVE FROZEN YOGHURT
Ask Your Waiter for Flavors of the Day!

Soups / Salads

SOUP OF THE DAY

CLASSIC CAESAR 
Romaine Hearts, Caesar Dressing, Parmesan Cheese, House-Made Focaccia Croutons

MIXED GREENS SALAD 
Mesclun Mix, Tomatoes, Red Onions, Cucumbers, Champagne Vinaigrette

WEDGE SALAD
Iceberg Lettuce, Apple-Wood Smoked Bacon, Green Onion, Tomato, Blue Cheese Dressing

ADD PROTEIN TO ANY SALAD

Grilled Chicken, (6 oz)
Roasted Prawns, (4 each)
Roasted Salmon, (6 oz)

Lola's Burgers

CLASSIC BACON CHEESEBURGER
8 oz. Angus beef Patty, Cheddar Cheese, Apple-Wood Smoked Bacon, Choice of Mayo or BBQ Sauce

GEMPERLE BURGER 
8 oz. Angus Beef Patty, Barbecue Sauce, Pepper Jack Cheese, Gemperle Fried Egg, Carmelized Onions

Sandwiches

LINGUIÇA & PEPPER SANDWICH
Silva Linguiça, Pepper Jack Cheese, Honey-Dijon Mustard, Sautéed Peppers & Onions.

B.L.A.T. 
Apple-Wood Smoked Bacon, Avocado Mousse, Fresh Tomatoes, Lettuce, Honey-Dijon Mustard, Served on Toasted Wheat Bread

TURKEY CLUB
Foster Farms Turkey, Apple-Wood Smoked Bacon, Lettuce, Tomatoes, Avocado Mousse, Honey-Dijon Mustard, Served on Toasted Wheat Bread

Chef's Specialties

STEAK & FRITES
12 oz. Grilled Ribeye, Red Wine Demi Glaze, Sauteed Onions, French Fry

ARIE’S LOCO MOCO
8 oz. Angus Grilled Hamburger, Fried Gemperle Egg, Steamed Furikake Jasmine Rice, Hawaiian Gravy, Scallions

ANGEL HAIR POMODORO
Shrimp, Stanislaus Alta Cucina Tomato Sauce, Fresh Garlic, Shallots, Extra Virgin Olive Oil, Fresh Basil

MISO GLAZED SALMON
Pan Seared Teriyaki Salmon, Coconut Rice, Seasonal Vegetables, Sake Beurre Blanc

TERIYAKI BOWL
Beef, Chicken or Prawns with Stir-Fry Rice, Teriyaki Glaze, Green Onions, Caramelized Mushrooms & Onions